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thumbnail 國際廚藝交流 法國藍帶學院甜點大師傳授法式甜點
Aug 14th 2013, 14:36, by service.nownews@gmail.com (nownews)

〔記者李文生/台南報導〕由經濟部商業司主辦、台灣首府大學協辦的2013法國藍帶餐飲交流活動,法國藍帶學院甜點大師Chef Jean-Jacques Tranchant Chef patissier,教導學員們製作馬卡龍、瑪德蕾、費南雪及達克瓦茲等世界知名的法式小甜點。

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